All wrapped up! Easy vegetarian steamed dumplings

Whether or not Chinese New Year marks a major event in your life, it’s easy to love many of the foods associated with it. Dumplings are a traditional choice for the holiday, which this year begins Feb. 10. And while there are seemingly endless variations on the simple theme of stuffing rounds of dough with something savory and delicious, the basic steamed dumpling is among my favorites. Not the least because it is incredibly weeknight friendly.

By: J.M. Hirsch, Associated Press, The Jamestown Sun