TAGS
These tag channels match your search request. Click the tag for collection of related articles and information.
sodiumArticles: 78 results from the past year. For older articles, see advanced options.
Coffee is the secret ingredient in roasted pork
Coffee has become my new favorite ingredient when roasting meat. It’s an effortless way to add gobs of flavor to whatever I am making. All I do is add whole coffee beans to whatever spice blend I am using as a wet or dry rub, then grind it to a powder and apply to the meat. The coffee provides deep, rich flavors with just a hint of acid. It’s a combination that works wonders for roasted meat.
Saturday, February, 16, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Coffee has become my new favorite ingredient when roasting meat. It’s an effortless way to add gobs of flavor to whatever I am making. All I do is add whole coffee beans to whatever spice blend I am using as a wet or dry rub, then grind it to a powder and apply to the meat. The coffee provides deep, rich flavors with just a hint of acid. It’s a combination that works wonders for roasted meat.
Saturday, February, 16, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
A healthy take on haute cuisine _ blini and caviar
Watching the Oscars, like the Super Bowl, has become almost an unofficial holiday, an occasion when tens of millions of us get together for an old-fashioned TV viewing party, complete with abundant food and drink.
Tuesday, February, 12, 2013 - The Jamestown Sun - News
Purchase a print of this Newspaper Page
Watching the Oscars, like the Super Bowl, has become almost an unofficial holiday, an occasion when tens of millions of us get together for an old-fashioned TV viewing party, complete with abundant food and drink.
Tuesday, February, 12, 2013 - The Jamestown Sun - News
Purchase a print of this Newspaper Page
Obama’s efforts surging in his second term
WASHINGTON — This is what “Forward” looks like. Fast forward, even. President Barack Obama’s campaign slogan is springing to life in a surge of executive directives and agency rule-making that touch many of the affairs of government.
Monday, February, 11, 2013 - The Jamestown Sun - News
Purchase a print of this Newspaper Page
WASHINGTON — This is what “Forward” looks like. Fast forward, even. President Barack Obama’s campaign slogan is springing to life in a surge of executive directives and agency rule-making that touch many of the affairs of government.
Monday, February, 11, 2013 - The Jamestown Sun - News
Purchase a print of this Newspaper Page
Traditional take on the classic red beans and rice
It seems just about everyone with a Louisiana pedigree has a secret recipe for making the region’s signature dish — red beans and rice. Which makes it a bit like chili and barbecue. Any time you try to write a recipe for it, no matter how you make it, no matter what you put in it, folks will line up to tell you that you got it wrong. It’s one of the things that makes tradition-rich recipes such as this so wonderful. People really care about what goes in the pot.
Saturday, February, 09, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
It seems just about everyone with a Louisiana pedigree has a secret recipe for making the region’s signature dish — red beans and rice. Which makes it a bit like chili and barbecue. Any time you try to write a recipe for it, no matter how you make it, no matter what you put in it, folks will line up to tell you that you got it wrong. It’s one of the things that makes tradition-rich recipes such as this so wonderful. People really care about what goes in the pot.
Saturday, February, 09, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Chicken curry that is speedy, easy and delicious
It didn’t seem too much to ask for. I wanted a coconut chicken curry that is fast, delicious and not loaded with fat. Turned out to be easier than I expected.
Saturday, February, 09, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
It didn’t seem too much to ask for. I wanted a coconut chicken curry that is fast, delicious and not loaded with fat. Turned out to be easier than I expected.
Saturday, February, 09, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Limit your sodium intake to keep a healthy heart
About 90 percent of Americans eat more sodium than is recommended for a healthy diet. Too much sodium increases a person’s risk for high blood pressure, which often leads to heart disease and stroke. The American Heart Association has recently lowered its recommendation to 1,500 milligrams of sodium daily for the general public. Americans eat on average about 3,300 mg of sodium a day.
Thursday, February, 07, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
About 90 percent of Americans eat more sodium than is recommended for a healthy diet. Too much sodium increases a person’s risk for high blood pressure, which often leads to heart disease and stroke. The American Heart Association has recently lowered its recommendation to 1,500 milligrams of sodium daily for the general public. Americans eat on average about 3,300 mg of sodium a day.
Thursday, February, 07, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Rules aim to get rid of junk foods in schools
Most candy, high-calorie drinks and greasy meals could soon be on a food blacklist in the nation’s schools. For the first time, the government is proposing broad new standards to make sure all foods sold in schools are more healthful.
Tuesday, February, 05, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Most candy, high-calorie drinks and greasy meals could soon be on a food blacklist in the nation’s schools. For the first time, the government is proposing broad new standards to make sure all foods sold in schools are more healthful.
Tuesday, February, 05, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
What school foods are in and what foods are out
The Agriculture Department is proposing new nutritional rules that would apply to most all foods sold in schools. The rule would apply to "a la carte" lines in school cafeterias, vending machines, snack bars and any other food sold regularly on campus. It wouldn't apply to fundraisers, after-school concession stands, class parties or foods brought from home.
Sunday, February, 03, 2013 - The Jamestown Sun - News
Purchase a print of this Newspaper Page
The Agriculture Department is proposing new nutritional rules that would apply to most all foods sold in schools. The rule would apply to "a la carte" lines in school cafeterias, vending machines, snack bars and any other food sold regularly on campus. It wouldn't apply to fundraisers, after-school concession stands, class parties or foods brought from home.
Sunday, February, 03, 2013 - The Jamestown Sun - News
Purchase a print of this Newspaper Page
Simple, versatile, sticky and sweet weeknight pork
My goal was simple — a weeknight-friendly pork dish that was all about sticky-sweet-savory deliciousness. Neither take-out nor heavy lifting would be allowed, and versatility was a must.
Saturday, February, 02, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
My goal was simple — a weeknight-friendly pork dish that was all about sticky-sweet-savory deliciousness. Neither take-out nor heavy lifting would be allowed, and versatility was a must.
Saturday, February, 02, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
American Heart Month is in February
Take care of your heart by going easy on the salt! Too much sodium can play a role in raising our blood pressure.
Wednesday, January, 30, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Take care of your heart by going easy on the salt! Too much sodium can play a role in raising our blood pressure.
Wednesday, January, 30, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Shrimp toasts with crunch but not the fat
Chinese New Year is the sort of new year celebration I love. Because unlike the Western tradition of big blowout parties, Chinese New Year is a time to get together with family, to give thanks for what you have, to retire your grudges, and to look forward to a year of peace and happiness. In that way, I think of it much as I do Thanksgiving.
Saturday, January, 26, 2013 - The Jamestown Sun - News
Purchase a print of this Newspaper Page
Chinese New Year is the sort of new year celebration I love. Because unlike the Western tradition of big blowout parties, Chinese New Year is a time to get together with family, to give thanks for what you have, to retire your grudges, and to look forward to a year of peace and happiness. In that way, I think of it much as I do Thanksgiving.
Saturday, January, 26, 2013 - The Jamestown Sun - News
Purchase a print of this Newspaper Page
All wrapped up! Easy vegetarian steamed dumplings
Whether or not Chinese New Year marks a major event in your life, it’s easy to love many of the foods associated with it. Dumplings are a traditional choice for the holiday, which this year begins Feb. 10. And while there are seemingly endless variations on the simple theme of stuffing rounds of dough with something savory and delicious, the basic steamed dumpling is among my favorites. Not the least because it is incredibly weeknight friendly.
Saturday, January, 26, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Whether or not Chinese New Year marks a major event in your life, it’s easy to love many of the foods associated with it. Dumplings are a traditional choice for the holiday, which this year begins Feb. 10. And while there are seemingly endless variations on the simple theme of stuffing rounds of dough with something savory and delicious, the basic steamed dumpling is among my favorites. Not the least because it is incredibly weeknight friendly.
Saturday, January, 26, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Try sweet, sticky, totally
The day of the big game calls for big, stick-to-your-ribs grub. So we went with that as a theme, creating a recipe for boneless beef short ribs that are inspired by all the sweet and sticky goodness of Chinese-style pork ribs. To keep you in front of the television instead of the stove, we kept the recipe simple. Start by dumping everything in a bowl to marinate. When you’re ready to cook, transfer it to a baking sheet and pop it in the oven. Done.
Saturday, January, 19, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
The day of the big game calls for big, stick-to-your-ribs grub. So we went with that as a theme, creating a recipe for boneless beef short ribs that are inspired by all the sweet and sticky goodness of Chinese-style pork ribs. To keep you in front of the television instead of the stove, we kept the recipe simple. Start by dumping everything in a bowl to marinate. When you’re ready to cook, transfer it to a baking sheet and pop it in the oven. Done.
Saturday, January, 19, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
This salmon Reuben offers a lighter alternative
Allow me to confess right at the start — this is not your grandfather’s Reuben sandwich.
Saturday, January, 12, 2013 - The Jamestown Sun - Food
Purchase a print of this Newspaper Page
Allow me to confess right at the start — this is not your grandfather’s Reuben sandwich.
Saturday, January, 12, 2013 - The Jamestown Sun - Food
Purchase a print of this Newspaper Page
Shirataki noodles are carb-free option
The conventional wisdom of cutting carbs and calories generally has meant that pasta is a no-go.
Saturday, January, 12, 2013 - The Jamestown Sun - Food
Purchase a print of this Newspaper Page
The conventional wisdom of cutting carbs and calories generally has meant that pasta is a no-go.
Saturday, January, 12, 2013 - The Jamestown Sun - Food
Purchase a print of this Newspaper Page
A healthier take on risotto
I’m always searching for ways to make a healthier version of risotto, one of my favorite winter Italian dishes.
Saturday, January, 05, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
I’m always searching for ways to make a healthier version of risotto, one of my favorite winter Italian dishes.
Saturday, January, 05, 2013 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
A light, steamed fish dish with big, bold flavors
The first time I had to test a recipe for steamed fish was back in the ’80s, when I was working in the test kitchen at Gourmet magazine. And truthfully, the very idea seemed preposterous.
Saturday, December, 29, 2012 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
The first time I had to test a recipe for steamed fish was back in the ’80s, when I was working in the test kitchen at Gourmet magazine. And truthfully, the very idea seemed preposterous.
Saturday, December, 29, 2012 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Still time for one more special holiday meal
Time is running short for special holiday dinners, so I made this one effortlessly delicious to help you squeeze it in. The concept is pretty basic — get yourself a bone-in ham (bone-in hams tend to have more flavor), dump glaze on it, pop it in the oven, then walk away except to glaze every now and again.
Saturday, December, 22, 2012 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Time is running short for special holiday dinners, so I made this one effortlessly delicious to help you squeeze it in. The concept is pretty basic — get yourself a bone-in ham (bone-in hams tend to have more flavor), dump glaze on it, pop it in the oven, then walk away except to glaze every now and again.
Saturday, December, 22, 2012 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
Water project in final stages
Crosby Mayor Les Bakken sums up the appearance of his city’s water like this: “It looks like you need to flush the toilet all the time.”
Tuesday, December, 18, 2012 - The Jamestown Sun - News
Purchase a print of this Newspaper Page
Crosby Mayor Les Bakken sums up the appearance of his city’s water like this: “It looks like you need to flush the toilet all the time.”
Tuesday, December, 18, 2012 - The Jamestown Sun - News
Purchase a print of this Newspaper Page
New Year New You registration opens
Registration for the 2013 New Year New You Wellness Challenge has opened. This community-wide six-week wellness challenge begins on Jan. 7 and encourages participants to exercise and make healthy lifestyle changes in addition to promoting health awareness and enhancing education.
Tuesday, December, 18, 2012 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
« Previous
1
2
3
4
Next »
Registration for the 2013 New Year New You Wellness Challenge has opened. This community-wide six-week wellness challenge begins on Jan. 7 and encourages participants to exercise and make healthy lifestyle changes in addition to promoting health awareness and enhancing education.
Tuesday, December, 18, 2012 - The Jamestown Sun - Community
Purchase a print of this Newspaper Page
RSS Feeds