STAFF BLOG CHEF JEFF Garlicky Tortellini, Spinach and Tomato Soup
It's often been said that garlic is an acquired taste. And generally when it comes to the pungent member of the allium family, you either love it or hate it.
I'm in the love it camp. The more garlic,... Posted on 1/17/13 at 3:15 PM
ARLENE COCO'S PRAIRIE KITCHEN Spinach Pie - A Tasty Way To Get Greens In Your Diet
I took a break from my sourdough bread baking mania to make this Spinach Pie for dinner a few nights ago. I had some filo dough in the freezer and a thawed box of spinach in the fridge so that along w... Posted on 3/5/12 at 8:55 AM
STAFF BLOG SUE DOEDEN'S ALL ABOUT FOOD Eat your greens -- on pizza.
We had overnight guests last weekend. Two couples arrived on Saturday afternoon about an hour before it got dark. The guys immediately strapped on their snowshoes and hit the trail. The "girls" stayed... Posted on 1/18/12 at 6:00 AM
STAFF BLOG EVERYTHING ELSE BY FORUM REPORTER J. SHANE MERCER Spinach in a kid-friendly dessert? Yep!
I did a story in today's Forum about a desset that blends plain yogurt, spinach and fruit into a mix that my kids give the thumbs up. Here it is ... www.inforum.com/event/article/id/278228/
... Posted on 5/11/10 at 2:36 AM
On our way to Hackensack, Minn., to do some last-minute shopping for bee supplies a couple of weeks ago, my beekeeping buddy, Bobbie, and I made a stop at Green Scene in Walker. A container of spinach hummus, prepared by chef Kristin Melby in the spotless, wide-open stainless steel kitchen that takes up about a third of the cozy store’s space, went into my bag of organic food purchases.
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