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Chicago police officer charged with murder in off-duty shooting
Undocumented worker sues San Francisco for violating sanctuary law
U.S. sues student loan giant Navient, says it 'failed' borrowers
Trump backs off moving news briefings from White House
U.S. must release Abu Ghraib photos, judge says
nation and world
Wick, M-P-B girls gaining steam
JAYS FALL FLAT: Dickinson skates past Jamestown 3-1
JAWS swim strong in Bismarck
Clippers starting to come together
BHS sophs down Imperials
Letter to the editor: Trump is president-elect because he’s a man
South Dakota needs harsher sentences to deter vehicular homicide
Reject oil spill free pass in ND
Treasurer serves ND well
A high-tech governor offers great promise
Ozzie J. Partidge
People volunteer to donate blood
Life coaches offer women’s outing
Hospitals are penalized for harming patients
Great Stories of the Great Plains: 1877 shooting victim dies at Fort Seward
Group plans solidarity event at Capitol
Hoyt, Schaffer make dean’s list
MSUM to host Campus Preview Days
UJ releases dean’s list
Community calendar of events for Jan. 18, 2017
Births for Jan. 16, 2017
Honey Lemon Garlic Sauce showcases great North Dakota ingredient
FARGO -- It's that time of year where Tony and I find ourselves experimenting with dishes that showcase locally grown ingredient as we strive...
June 18, 2016 - 7:42am
June 11, 2016
Black bean and rice salad surprisingly flavorful summer dish
This week we’re sharing one of my favorite summer salad recipes which we call the “Barnhardt Summer Salad,” named for my aunt, Carol Barnhardt,...
June 11, 2016 - 7:01am
June 4, 2016
Flank steak enhanced by Italian accoutrements
FARGO—Over Memorial Day weekend I was craving gremolata, a simple Italian condiment traditionally served with the Milanese specialty Osso...
June 4, 2016 - 7:07am
May 28, 2016
Fruit salad, mimosas simply extraordinary feat
FARGO — My sister-in-law, another Sarah, did something extraordinary last Saturday. She ran and completed her first half-marathon as part of the Fargo Marathon event. What makes this so extraordinary is that Sarah had never run more than 4 or 5 miles continuously before starting...
May 28, 2016 - 6:15am
May 14, 2016
Celebrate Syttende Mai with grilled salmon, lingonberry sauce
FARGO -- Tuesday, May 17, is Syttende Mai, which might not mean much to you if you're not Norwegian. But it's a date that has always been marked...
May 14, 2016 - 7:37am
May 7, 2016
Sweet and savory crepes hard to beat as a treat on Mother's Day
Cutline: Crepes are served with toasted, slivered almonds and fresh berries.Michael Vosburg / Forum News Service
May 7, 2016 - 6:31am
May 4, 2016
Five ways to help reduce food waste
During the spring, many people take steps to clean their closets, garages and kitchens. Have you ever had to throw out food that has become moldy in your fridge? Have any of your packaged foods lost their appealing taste or color because they were “lost” in the back of a cupboard?...
May 4, 2016 - 7:07am
Great Stories of the Great Plains: Kerosene lantern leads to Jamestown barn fire in 1885
Fire as a destructive force is one of the consistent themes through history. Even the past of Jamestown includes tales of destructive fires and heroic firefighting efforts among its early stories. Some of the causes remain the same. Tobacco smoking materials getting out of hand was...
May 4, 2016 - 7:03am
April 30, 2016
Veggie Bowtie Pasta Salad is a star of a side dish
FARGO—Grilling season is here, and it's time to arm your culinary repertoire with some top-notch side dishes. This week we're showcasing...
April 30, 2016 - 7:38am
April 23, 2016
Lemon Poppy Seed Breakfast Bread bakes up beautifully for spring
FARGO — By some lucky chance, I had a surfeit of lemons on hand last week and decided to try a recipe for lemon pound cake from a lovely baking...
April 23, 2016 - 7:46am
April 16, 2016
Three ways to enjoy springtime asparagus
FARGO—It's asparagus season, and we're having a hard time keeping that good news to ourselves. In fact, we could practically shout it...
April 16, 2016 - 6:39am
April 13, 2016
Take care of your eyes
Do you look forward to the green grass, red and yellow tulips and all of the other beautiful, blooming colors of spring? In honor of nature’s rebirth and the beauty around us, let’s consider how to maintain healthy vision. April has two national observances for eye health: Sports...
April 13, 2016 - 7:05am
April 9, 2016
Salade Niçoise a hearty salad for dinner's main course
FARGO — Tony and I are naturally drawn to fresher, lighter foods this time of year and often enjoy a hearty salad as our main course for dinner....
April 9, 2016 - 6:44am
April 2, 2016
Minestrone Primavera with Chicken Meatballs a warm springtime soup
FARGO—Soup may seem like an unusual choice as we head into the long, sunny days of our northern spring and summer, and often gets overlooked...
April 2, 2016 - 6:35am
March 26, 2016
Leg of lamb, roasted vegetables a sign of spring
FARGO -- Spring is a wonderful time to celebrate new beginnings and old traditions. With an early Easter right around the corner, we plan to...
March 26, 2016 - 7:33am