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Donations hit record for Garden Project


The Hunger Free ND Garden Project recorded volunteer donations of more than 1.8 million pounds of fresh produce to food pantries, soup kitchens and other charitable community programs since the program started in 2010.

“In seven seasons, North Dakota growers have donated more than 1.8 million pounds of produce to help address the issue of food insecurity in our state,” said Doug Goehring, agriculture commissioner.

The Hunger Free ND Garden Project was started by the North Dakota Department of Agriculture in partnership with the Great Plains Food Bank. The statewide project encourages home gardeners and commercial growers to plant extra produce each year for donation to charitable organizations across the state.

“The 2016 growing year alone brought in more than 468,000 pounds of produce,” Goehring said. “Thanks to more growers, volunteers and community support, donations hit an all-time high this year.”

At approximately four servings per pound, the 2016 donations provided more than 1.8 million servings of fruits and vegetables to help the well-being of North Dakota residents.

A 3-acre sweet corn plot planted by NDDA contributed over 37,000 pounds to the project in 2016. Other sweet corn plot partners included: Lincoln-Oakes Nurseries, the Great Plains Food Bank, Missouri Valley Ag, North Dakota 4-H and North Dakota FFA.

Other partners in the project include: North Dakota State University Extension Service, NDSU Master Gardeners, North Dakota FFA, Dakota College at Bottineau ~ Entrepreneurial Center for Horticulture, Northern Plains Sustainable Ag Society, The North Dakota Farmers Market and Growers Association, Healthy North Dakota, Creating a Hunger Free ND Coalition and Pride of Dakota.