Tracy Briggs is a former TV anchor/radio host currently working as a features writer and video host for Forum Communications.
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FARGO — That sound you're hearing today is the sound of wine lovers everywhere celebrating the glory of their favorite beverage. Maybe they're toasting one another or maybe just saying "ahhhh" as they sip their favorite Pinot Grigio or Merlot. May 25 is National Wine Day. What a glorious time to be alive. This, of course, is not to be confused with its sister holiday, "National Drink Wine Day" on Feb. 18. Are people just making up these holidays as an excuse to have a glass of wine with lunch?
MOORHEAD, Minn. — Like a lot of sixth-graders, Gracie Schroeder has her after-school priorities straight. "Mom, I have an important question for you: 'What's for dinner?' " "Enchilada casserole," her mother Susie Schroeder replies. Gracie gives a big "Yay!" and returns to check her phone. If the bubbly 12-year-old blonde gets this excited about her favorite dinner, you can only imagine how she feels about taking part in the WDAY Honor Flight. "I'm really, really excited!" she says. "I've never been to Washington!"
It's not a bad thing really. During the next few weeks many of us will spend meal times standing in someone else's garage eating dinner off a paper plate. It's graduation season in all it's scotcheroo-eating 7-up/sherbet punch-drinking glory. For graduates, it's their day to be king or queen, to pick their favorite foods, and watch as other people eat it (some of whom will even leave cash or a check before they go... score.)
FARGO — Here we go again, another crazy day to celebrate this April. April 20 is Pineapple Upside Down Cake Day. Why? We do not know. But let's enjoy a look back to this vintage cake invented in 1903 but popularized in 1925 when the Hawaiian Pineapple Company (now the Dole Company) held a baking contest seeking pineapple recipes. After seeing that so many people turned in recipes for pineapple upside down cake, company president Jim Dole decided to run with it and used the recipe to help sell his fruit. The cake peeked in popularity in the 1950s and '60s.
I asked myself many questions as I drove the car to my first experience in a sensory deprivation tank. What's the big deal about floating in a big tank of salt water? Will I see health benefits? Will I feel claustrophobic in there? Is anybody going to see me in my bathing suit?
It's not often that the humble little saltine cracker would get invited to Easter dinner. After all that's where far more decadent foods like glazed ham, au gratin potatoes and buttery rolls hang out. But this year, the cracker normally reserved for chicken noodle soup and sick days has earned its place at the table.
When it comes to prom now versus prom in the 20th century, much has changed. Not only are kids today staging elaborate promposals, they're spending a ton of money on dresses, tuxes, hair, makeup, food and limos. According to VISA, the average American teen (or parents of that teen) spends more than $900 on prom. Way back when, your date might ask you to prom over the avocado green landline phone, buy you a corsage, pick you up in his Dad's Buick and call it good.
Sometimes people ask me how I get my ideas for "The Great Indoors." Most of the time, it's pretty easy, especially as we approach notable foodie times times of the year like Thanksgiving, Christmas or Super Bowl party time. But what kind of recipe should I share on a random Thursday in early April? Bueller? Bueller? Anyone?
Many people have hundreds of pictures cluttering their cellphones. According to the photo website 1000memories, "Every two minutes today, we snap as many photos as the whole of humanity took in the 1800s." Even though many of these photos won't ever be printed, some will end up framed and displayed on our walls. So how do you use photos to decorate your home without making your walls look as cluttered as the camera roll on your iPhone? Designers say there are a few key things to think about. Height
FARGO — Let's be honest, April Fool's Day isn't much of a holiday. It's more of an annoyance, really. You go through the day questioning everything you see and hear from pranksters who revel in the day. Even news people get a little goofy this time of year. The most famous April Fools' Day prank in history happened in 1957 when the BBC ran a news report showing Swiss farmers picking cooked spaghetti off of trees. The "Swiss Spaghetti Harvest" segment caused phone lines to jam with people asking where they could buy a spaghetti plant.